Wednesday, November 5, 2014

Day 148: Make Apple Cider from Scratch


I juiced a bag of apples and threw some orange juice, nutmeg, cloves, cinnamon and butter in there and now it cooks for an hour. It tastes great already so after it all cooks together for an hour it should be pretty awesome. All that's left after that is to jar it and all of that good stuff. Woo fall stuff!




Day 147: Teach Someone How to Open a Coconut


I'm well-versed in coconut opening. I'm glad I could use what I thought was a completely useless skill to help a friend show her class how to open a coconut. I'm putting this on my résumé. 

Day 146: Tablecloth Trick


So I tried the old tablecloth trick where you are supposed to pull a tablecloth out from under a set table. It worked for a bowl of apples and a glass of water. It didn't work so well when I added a glass of milk and beer. 

Thursday, October 2, 2014

Day 143: Plant Radishes


Look, I already know planting radishes is pretty baller. I don't need everyone blowin up my stuff about how badass it makes me. I get it. 

Day 142: First Solar Powered and Water Reclaim Carwash


Eclipse Carwash in Edwardsville runs off of solar power and a system that reclaims and cleans the water it uses. It's very Eco-friendly and state of the art. I actually had a part in trying to name this car wash a few years ago to before it was built. I can't believe I haven't been through it yet. Then again, I hardly ever wash my poor car.

Day 145: Build a Modern Rustic Art Piece


I'm clearing out some of the more immature decor in my apartment for more adult stuff. I must be turning into an adult or something. When did that happen? I bought the different parts and put it together to make this. Kind of modern with nature. I like stuff like that. 


Day 144: Beer School


Global Brew in Edwardsville is holding Beer School! Urban Chestnut, a local Saint Louis brewery is here to teach us about their beer and just the entire process of how it's made and the different types and everything. A nice sampling of good beers with a good friend and some learning in the process. Good times.